Five years on, what next for Syria?
A study on organisational development
Data for development
Innovating for pro-poor services: why politics matter
Five years on, what next for Syria?
FAO celebrates International Day of Forests 2016

It’s the International Day of Forests on 21 March – a day to raise awareness of the importance of forests and trees to all life on earth. This year the theme of the day is forests and water. Food security depends on water security – and water security depends on forests. In fact, forested watersheds and wetlands supply 75% of the world’s accessible fresh water for domestic, agricultural, industrial and ecological needs. Live celebrations of the day are taking place around the globe, and FAO’s own International Day of Forests event will be webcast from Rome on 21 March (12:00-13:00 GMT+1) at http://www.fao.org/webcast. For more information, including a 60-second animated video and an interactive quiz, visit the International Day of Forests website.
Question raised in Lok Sabha on Diversion of Forest Land, 15/03/2025
Question raised in Lok Sabha on Forest Management, 15/03/2025
Environmental activists stage protest as 17 trees are cut for musical fountain
Question raised in Lok Sabha on Villages in Forest Areas, 15/03/2025
African Transformation Forum 2016
Mountain Pakistan cuts forest loss, disaster risk with river power
19 Forest Fires Remain Active in Chile, Report Says
Chinese courts conclude 19,000 criminal cases on pollution
The role of bioenergy in energy-food-ecosystem nexus in Asia
This research revealed significant trade-offs among energy security, food security and ecosystem capacity in the Philippines, India and China. The preferred role of bioenergy for sustainable development reflects the social and economic concerns in the respective Asian countries, e.g. energy security and environmental condition in China, food security in India, and ecosystem degradation in the Philippines. Thus, policy should carefully weigh the impacts of bioenergy development on sustainability issues that are closely interlinked in an energy-food-ecosystem nexus.
[adapted from source]
Preferential trading agreements and agricultural liberalization in East and Southeast Asia
This paper analyses how various preferential trading arrangements deal with agriculture liberalization and examines a few case studies highlighting the provisions on agriculture. It assesses the effect of preferential trade agreements on agriculture trade flows in the case of ASEAN. It finds that while the tariff reduction on all goods, including agriculture, in ASEAN provides a marked advantage from the MFN tariff rates, intra-ASEAN agriculture trade have not been all that significant. Most of the growth in the intra-ASEAN trade had come from trade in industry; and if total agriculture trade had expanded, much of it was due to trade outside the region.
The paper argues that AFTA, by original design, had not really been made to boost intraregional agriculture trade, but rather to facilitate the interindustry trade arising out of the vertically integrated network of manufacturing transnational corporations.
Snapshot of out of school youth in Uganda
Snapshot of out of school youth in Ghana